I love ice cream - who doesn't? But sometimes a scoop just isn't enough. Here's where an ice cream cake comes into play; it's decadent (always a good pie quality), requires no baking (important in July), and makes a big impression on guests (an extra bonus). In other words, an ice cream cake is the perfect summer dessert! Try this fabulous version:
Chocolate-Banana Ice Cream Cake
Sign-up for the American Food newsletter
Become a Fan of American Food on Facebook and follow me on Twitter
No comments:
Post a Comment